We've captured all these wonderful flavours in Dawn Star - lime, gooseberry, passion fruit, and a refreshingly crisp finish.
An elegant Sauvignon Blanc with aromas of gooseberies and tropical fruit leading to a crisp and refreshing finish. Enjoy on its own or with grilled fish or fresh salads.
New Zealand in a glass...vibrant and lifted aromas of ripe tropical fruits and gooseberry. Bracing acidity is tempered by concentrated green fruits, citrus and hints of grass with a fresh finish.
You're in for a punchy cocktail of tropical fruit and melon, all balanced by zesty acidity. It shows the best of what's unique to Gisborne. You'll truly get lost in the abundance of fruit flavours in this. And you'll just find it here.
A heady palate of gooseberry, lemon and lime leads notes of nettle and freshly-cut grass. With a mouthwatering acidity, it's your cost-efficient refresher of the winter.
A lively and intense, yet focused nose, with fresh citrus and a youthful, sweet tree sap note. At its best with fresh oysters, delicate white fish dishes, or soft and creamy goat's cheeses.
A nose of pear drop, blossom and nectarine leading to a palate that is softer, richer and more tropical in flavour than its European counterpart. Lovely purity of fruit with a smooth finish.
A nose of nettles and grass leads to generous gooseberry flavours with a smoky herbal twist on the palate reminiscent of a well crafted Sancerre.
An intriguing aperitif, this wine can also be paired well with cold meats and lightly spiced, aromatic Thai food.
Aromas of ripe gooseberry and tropical fruit, delicate floral notes and mineral characters. An elegant, crisp palate of citrus and gooseberry with a zingy, refreshing finish.