Winemaker Francisco Baettig limits the oak ageing to just 7 months for less than half the finished wine to retain typical fresh, fruity Pinot Noir characteristics.
The nose has delicate aromas of redcurrant, strawberry and raspberry. These flavours are matched on the palate with the addition on notes of flowers and sweet spice.
With a subtle smoky character and rounded red berry fruit aromas, on the palate this wine is warming and rich, encompassing every corner of the mouth and leaving a long and smooth finish.
From grapes sourced across the Burgundy region, primarily from old Cote d'Or vines. Maison Nicolas Potel is a respected name in Burgundy.
This wine is all about fresh red fruit flavours, particularly cherry, and a soft easy drinking style
A finely balanced Pinot offering ripe red berry fruit underpinned by a fresh crunchiness and savoury notes.
Luscious dark cherry, blossom fruits, silky soft tannins, and a generous mouthfeel. Partner to red meat and game dishes or mushroom flavoured sauces.
Delicate in the house style, but with extra weight that the increased presence of Pinot Noir brings.
The sister wine to our best selling Sauvignon Blanc and every bit as delicious.
This is a fresh, fruity style of wine showing subtle hints of redcurrant and raspberry. This wine sees no oak which means it is best consumed while fresh and young.
The famous house of Mme Lily Bollinger produces a mighty, full-bodied Champagne of great class. Densely packed apple and pear fruits give way to a noticeably creamy, caramel-like finish.
The almost maternal care which goes into the production of De Telmont's cuvées still shines through.