This is a modern take on traditional Italian reds - bold, characterful and full of flavour."
"Made in Verona this is a classic Pinot Grigio with delicate citrus and apple aromas and vibrant acidity. The flavours on the palate are zesty lemon, crisp apple and soft pear."
This is a decadent and rich wine with flavours of Blackberry and cherry. Rounded and soft there is a delightful, lighter floral note on the finish.
Full of fresh citrus flavours with a touch of subtle vanilla from gentle oak ageing.
This is a deliberately modern offering by winemaker Bertus Fourie, who has concentrated on drawing out the coffee-like aromas of South Africa's signature grape. Perfect with beef.
This lovely ruby coloured wine exhibits aromas of plums, leather and violets. The palate is rich with red fruits, spice and a hint of smoke. The finish is long and complex.
This is hearty Argentinian Malbec at its finest! Bolshy, brimming with damson and dark plum, alongside sensuous undertones of cocoa and vanilla.
A great tasting, big and powerful red from an awarding winner producer this possesses intense flavours of dark cherry, plum and blackberry with underlying notes of vanilla and nutmeg
Bolero Tawny NV
From grapes sourced across the Burgundy region, primarily from old Cote d'Or vines. Maison Nicolas Potel is a respected name in Burgundy.
New Zealand in a glass...vibrant and lifted aromas of ripe tropical fruits and gooseberry. Bracing acidity is tempered by concentrated green fruits, citrus and hints of grass with a fresh finish.
This will be best with any slow cooked red meat dish flavoured with thyme or rosemary.