Round and lively on the palate, with rich red fruit flavours and some spicy notes. Calais exclusive.
Calais exclusive. Packed full of red fruit flavours including blackcurrants, cherries and a hint of raspberry jam, with velvety tannins and a long finish.
Calais exclusive. With an expressive nose of tropical fruit and mineral tones, this is a well-balanced wine with flavours of lemon and grapefruit.
A nose of cherry-like fruit and subtle floral hints and a dry, harmonious palate combining lipsmacking acidity and fine tannins. At its best enjoyed with platter of mixed antipast or goose.
This Cru Bourgeois represents excellent value for money. Slightly smoky on the palate, with ripe fruits, black pepper and subtle oak giving a well-rounded finish.
Deep purple hue, a beautifully scented nose with herby aromas, lashings of juicy forest fruits and spicy, rich berry flavours on the palate and a good, smooth finish.
A nose of fruitcake, spice and ripe, plummy fruit. Soft and rich on the palate, with blackcurrants, plum, and smoky cedarwood.
"This medium to full-bodied, rich, intensely smoky wine is unquestionably the wine of the vintage for Graves." Robert Parker, Bordeaux Book 3rd Edition, 93 points.
Once described as 'one of the best Bordeaux Supérieurs money can buy' by the world's most influential wine critic Robert Parker - this is a wine that will wow. Beautiful red currant, black cherry and plum fruit aromas give way to notes of spice and moccha.
A wine full of fresh herbal aromas and layers of ripe guava and tropical fruit. Gooseberries and passionfruit on the medium-full body; the palate is succulent and crisp with a long flavoursome finish.
Very light yellow, with light shades of green. Simple and clean on the nose, with flavours of white flowers.
A light pink, clear, dry wine, balanced, supple, lively. This is wine for thirst.