We've captured all these wonderful flavours in Dawn Star - lime, gooseberry, passion fruit, and a refreshingly crisp finish.
An elegant Sauvignon Blanc with aromas of gooseberies and tropical fruit leading to a crisp and refreshing finish. Enjoy on its own or with grilled fish or fresh salads.
The Alamos Chardonnay from the Uco Valley has a fine array of bright fruit flavours including lemon, ripe apple and peach. There are further notes of tropical fruit and a touch of toasty oak.
This fine Viognier is both delicate and powerful at the same time. Rich stone fruit flavours are balanced but beautiful floral notes of blossom and honeysuckle.
Made using a single fermentation create a light and fresh wine with delicate apple and pear flavours.
This is a decadent and rich wine with flavours of Blackberry and cherry. Rounded and soft there is a delightful, lighter floral note on the finish.
Full of fresh citrus flavours with a touch of subtle vanilla from gentle oak ageing.
This is a deliberately modern offering by winemaker Bertus Fourie, who has concentrated on drawing out the coffee-like aromas of South Africa's signature grape. Perfect with beef.
This is hearty Argentinian Malbec at its finest! Bolshy, brimming with damson and dark plum, alongside sensuous undertones of cocoa and vanilla.
Calais exclusive. Vintage Blonde Ale.
Calais exclusive. A white, light beer. Aromatic and refreshing.
You're in for a punchy cocktail of tropical fruit and melon, all balanced by zesty acidity. It shows the best of what's unique to Gisborne. You'll truly get lost in the abundance of fruit flavours in this. And you'll just find it here.